One 14 oz. package of Dole Classic Cole Slaw
2 Tablespoons red wine vinegar
3 Tablespoons canola oil
1/2 cup chopped onion
3/4 cup Miracle Whip
1/4 cup sugar
Mix all ingredients and chill. I put my bag of cole slaw in a food processor to chop it more finely.
This tastes great on a grilled hamburger with chili!
Enjoy!
Wednesday, August 26, 2009
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